Steps to Make Award-winning Spinach & Artichoke Dip

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Ultimate Spinach & Artichoke Dip. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spinach & Artichoke Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach & Artichoke Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Spinach & Artichoke Dip using 9 ingredients and 5 steps. Here is how you cook that.

A yummy appetizer for any occasion!

Ingredients and spices that need to be Prepare to make Spinach & Artichoke Dip:

1. 3-4 cups fresh spinach
2. 1 jar artichoke hearts, chopped
3. 1 small onion, chopped
4. 2 cloves garlic, minced
5. 1 pkg. cream cheese
6. 1 cup chicken broth
7. 1/2 cup grated parmesan cheese
8. 1 cup shredded mozzarella cheese
9. 1 tsp. black pepper

Instructions to make to make Spinach & Artichoke Dip

1. Saute the onion, artichoke hearts and garlic in a little olive oil until tender.
2. Add in the cream cheese until melted.
3. Add chicken broth, cheeses and spinach and heat on medium low until spinach has wilted down and cheese has melted.
4. Stir in pepper.
5. Enjoy!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Spinach & Artichoke Dip. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!