Step-by-Step Guide to Prepare Super Quick Homemade Steak Balsamic with Grilled French Bread

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Homemade Steak Balsamic with Grilled French Bread. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Steak Balsamic with Grilled French Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steak Balsamic with Grilled French Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steak Balsamic with Grilled French Bread is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steak Balsamic with Grilled French Bread estimated approx 1 hr.

To begin with this recipe, we have to prepare a few components. You can cook Steak Balsamic with Grilled French Bread using 13 ingredients and 5 steps. Here is how you can achieve it.

This is a simple dish to spice up your fillet mignon. The balsamic dressing gives the steak and vegetables a nice refreshing kick. Also, the great thing about this dish is you can substitute any meat.

Ingredients and spices that need to be Prepare to make Steak Balsamic with Grilled French Bread:

1. 2 fillet mignon steaks
2. Seasoning of your choice for the steak. I like Weber Savory Herbs with Roasted Garlic
3. 1 zucchini sliced
4. 1 onion sliced
5. 1 jalapeño seeded and sliced
6. 1 bell pepper sliced. Use a red, orange or yellow one for color
7. 4-6 mushrooms sliced
8. 2 cloves garlic minced
9. 12 cherry tomatoes whole
10. 1/4 cup balsamic vinegar
11. 1 Tbsp Italian seasoning
12. 2 tsp cracked black pepper
13. French bread sliced

Instructions to make to make Steak Balsamic with Grilled French Bread

1. Prior to cooking let steaks come to room temperature. Season both sides with a seasoning of your choice. Grill the steaks to get a good sear and cook to your preferred doneness. We like our steaks medium rare so we take them off the grill when they reach 100F.
2. When steaks are done remove from grill and let rest. While the steaks are resting sauté vegetables (except tomatoes) in a pan with 1 Tbsp olive oil. Season with salt. Cover pan. When vegetables are just softened add the garlic and tomatoes and cook for 1-2 minutes. Turn off heat.
3. Mix balsamic vinegar, cracked pepper and Italian seasoning in a bowl. Slice the steaks and add to the vegetables along with any meat juices. Add the balsamic dressing and mix well.
4. Slice French bread and brush with oil. I prefer a seasoned olive oil like chili pepper or garlic. Place on grill (or use oven broiler) and slightly char. Remove and butter.
5. Plate the steak, vegetables and bread. Serve and enjoy.

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So that's going to wrap this up with this exceptional food Simple Way to Make Perfect Steak Balsamic with Grilled French Bread. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!