How to Prepare Homemade Chia seed pudding

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Award-winning Chia seed pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chia seed pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chia seed pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chia seed pudding is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chia seed pudding estimated approx 5 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Chia seed pudding using 5 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Chia seed pudding:

1. 1 can coconut milk
2. 1/3 cup chia seeds
3. 2 tablespoon maple syrup
4. 1 tsp vanilla extract
5. as needed fruits, granola, coconut strips, honey drizzle

Steps to make to make Chia seed pudding

1. Mix coconut milk, maple syrup and vanilla extract first, then slowly whisk in the chia seeds to avoid clumps. Put in fridge & wait for about 2-6 hours
2. Put compote/ honey/ granola on top & serve

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So that's going to wrap it up with this special food Recipe of Award-winning Chia seed pudding. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!