Step-by-Step Guide to Make Homemade Jambalaya

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Favorite Jambalaya. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jambalaya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jambalaya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jambalaya is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jambalaya estimated approx 1:30 hrs..

To begin with this recipe, we must first prepare a few ingredients. You can cook Jambalaya using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Jambalaya:

1. 1 lb pork
2. 1 lb chicken
3. 1 sausage
4. 1 green pepper
5. 2 celery stalks
6. 2 yellow onion
7. 1 tbls Cajun seasoning
8. Hot sauce
9. 3 1/2 c. Water
10. 2 c. Rice

Instructions to make to make Jambalaya

1. Brown all meat and put aside
2. Sauté onion, green pepper and celery
3. Add 2 tbls chicken or beef base and Cajun seasoning
4. Add 3 1/2 c. Water and hot sauce
5. Add meat and rice
6. Bring to a boil. Cover and simmer for 25 min. Let stand 5 min before taking lid off. Enjoy.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Speedy Jambalaya. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!